Food Labels

Glass has always been the best choice when it comes to food packaging and preservation, because it is safe, reusable and has multiple purposes. Unlike plastic, glass containers cannot leak unwanted chemicals into food. The … Read more

Consuming yogurt can have many health benefits, from smaller and short-term ones such as alleviating stomach pain and serving as a great facial mask that makes your face smoother, to really serious ones. For example, … Read more

People who are tolerant to lactose and other dairy ingredients can enjoy a variety of delicious products that are very nutrient-rich, such as milk, cheese, yogurt, sour cream, frozen desserts, butter, etc. The value of … Read more

There is some confusion about what’s actually jelly. Is it the same thing as jam or preserve? Encyclopedia of American Food and Drink defines jelly as a product that is made with fruit juice, while jam is … Read more

Peanut butter has an interesting history with the U.S. Food and Drug Administration. In the beginning, the product consisted only of peanuts and salt, but as the market research became a more developed field, the … Read more

Maple syrup is a liquid product similar to honey, made by heat treating maple sap or by reconstituting maple sugar or concrete with water. It is sold and consumed internationally. In some countries, such as … Read more

For many people chocolate has a cult status. It’s not likely that you’ve heard of a term “breadoholic”, but the term “chocoholic” even has its Wikipedia page. What is it about chocolate that makes people ecstatic? … Read more

The fast pace of life makes preparing traditional meals at home and eating healthily more difficult than before. Food producers are quick to respond to the growing demand for instant food and the need for … Read more

Started by ancient Mesopotamians, the habit of cucumber preservation by pickling continued over time and evolved with technology. Pickles are very popular today, and it is estimated that over 2.5 billion pounds are consumed in the US … Read more

According to the American Pie Council, apple is America’s most popular pie, though people also love to eat pumpkin, chocolate cream, cherry, blueberry, pecan, lemon, peach, strawberry rhubarb, key lime, and other delicious pies. They are … Read more

According to Food Timeline, cupcakes appeared in America in the late 18th or early 19th century and were given the name either because they were baked in cups and cup-like moulds, or because the Americans measured … Read more

Converting milk into cheese is a process that dates back to at least 5000 years ago. Cheese production is actually a food preservation process that allows milk to be preserved. Today, cheese is one of … Read more